Ingredients

• 2 Cups of flour
• 1/2 tsp salt
• 1 tsp italian seasoning
• 2 1/4 tsp pizza yeast
• 1 tsp brown sugar
• 3/4 cup hot water
• 3 gulps of oil (garlic preferred)

The Fun Part

1. Mix flour, salt, italian seasoning, yeast, sugar and mix together with hands
2. Add 3/4 cup of hot water
3. add oil
4. put into steel bowl, and let rise for 15-20 minutes
5. punch back down
6. put oil on pan and spread out by hand
7. Add veggie ingredients (fry quickly in garlic butter for added flavour)
8. put on meat
9. Preheat oven to 450
10. cook on middle rack for 10 minutes

Notes