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Ingredients">Ingredients

  • 3/4 Cup of Ketchup
  • 1/2 Vinegar
  • 1 Cup of Brown Sugar
  • 1 Small Can of Tomato Sauce (7.5oz)
  • 1/4 Cup of Water
  • Dash of Soya Sauce

The Fun Part">The Fun Part

  1. Mix Ingredients in sauce pan and Bring to boil
  2. Thicken sauce with 1-2 tbsp of corn starch and cold water
  3. Make and season meatballs as desired
  4. Mix Meatballs into sauce and put in stove @ a preheat of 350 for 1 hour
  5. Serve
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